Whilst holidaying in the beautiful Jungfrau region in Switzerland recently, we decided to take a trip over to Zermatt for the day and experience what this lovely mountain resort had to offer. I’ve been wanting to visit Zermatt for a while now,…

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Let me start off by saying, I absolutely loved this book! I knew by the blurb that I was going to love it, but I didn’t realise how much. I found the author’s style of writing flowed perfectly and the…

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Jack and Grace are a beautiful and wealthy married couple, who have it all. He’s a successful and charming lawyer and she’s the perfect, supportive wife. They are the envy of everyone. They have a glamorous house, mix in high circles and…

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What first attracted me to this book was the fabulous cover. I’m a bit of a sucker when it comes to an attractive book cover and the combination of colour, subject matter and intriguing title, completely sealed the deal for…

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We’re more than half way through April already and so it’s time for The Great British Bake Off Calendar Challenge. Last month I made Mathri, a spicy Rajasthani snack, this month I’m making Syrniki. Syrniki’s are thick Russian pancakes, made from…

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Every once and a while, it’s lovely to enjoy a relaxing brunch out with family and friends, soaking up all the atmosphere and chatting casually over a table of delicious food. The other weekend, my family and I took a…

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I’ve always loved the idea of a cake in a mug. A quick and easy bake, hardly any washing up to do and they look so delicious, why wouldn’t you bake your cake in a mug! So when I found out Suzy Pelta…

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It’s the Great British Bake Off Calendar Challenge time again. Last month saw me making a Gluten-Free Fresh Lemon Tart, which was delicious, especially with the ground almonds crust. This month I’m making Mathri, a Rajasthani snack, accompanied with mango chutney. These…

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They say first impressions count and this is certainly the case for these fabulous chocolates from Robins & Sons chocolatiers. They definitely have the wow factor, their presentation is second to none and they simply ooze luxury and pure decadence, so a huge…

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I recently came across this recipe in the Co-op food magazine and thought it sounded absolutely delicious. This banana bread is a perfect alternative for a breakfast treat and can also be enjoyed throughout the day. The pairing of bananas and walnuts was just…

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